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This dish typically features fish such as cod, sea bass, or halibut, seasoned and prepared to highlight the rich, aromatic flavours of Haitian cooking. The fish is often marinated with lemon and a blend of spices, then steamed till tender and juicy, served with a zesty sauce.

Ingredients: sea bass, red/yellow/green capsicum, carrot, potato, onion, garlic, coconut milk, lemon juice, thyme, pepper.

Meal size 150g: (recommended pairing - mixed rice or macaroni)

* For kids from 18 months old

* Fresh ingredients from countries with trusted agricultural standards

* Mildly flavoured with broth. No added starch, colouring, or chemical preservatives

* Photo is for illustration purposes

* STORAGE : In the freezer at -12°C for up to 12 weeks (recommended). If stored in the refrigerator at 4°C, it is best consumed within 72 hours.

* PREPARATION : Place the bag in boiling water and heat for 10 to 15 minutes. Alternatively, puncture a hole in the bag and microwave for 3 to 5 minutes. Let the meal cool to a lukewarm temperature before serving. For added aroma (for toddlers and kids' meals only), fully thaw the meal, then briefly stir it in a preheated pan for 1 to 2 minutes.
* PICKUP is available from Monday to Saturday with a pre-selected date and time. The pickup point is located at 308 Telok Kurau Road, #01-26, Vibes @ East Coast, S(423858).

* DELIVERY is available from Monday to Saturday with a pre-selected date / time of either (1pm to 5pm), (3pm to 7pm) or (5pm to 9pm). Standard delivery is $15 (for orders above $55), Flexi delivery is $20 (for orders below $55), and Free delivery on orders over $200.

* The earliest Pickup or Delivery is within 2 working days from the date of order. An SMS / WhatsApp reminder will also be sent for your convenience.